Dining Guide Menu
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| Your
Guide To Dining In Queens |
Soups
| 1. Mulligatawny |
1.50 |
| A Traditional Vegetable Soup with
lentils |
| 2. Mulligatawny |
2.50 |
| with NAAN |
| 3. Vegetable Pakora |
1.50 |
| (5 Pcs) Mixed Vegetable Fritters |
| 4. Vegetable Samosa |
1.50 |
| (2 Pcs) Deep Fried Crisp Patties
Stuffed with lettuce & tomatoes |
| 5. Vegetable Burger |
2.25 |
| Deep Fried Vegetable Patties in
Bun with lettuce & tomatoes |
| 6. Chicken Tikka |
4.50 |
| Boneless Chicken Marinated in
yogurt & freshly ground spices. Broiled in Tandoor |
| 7. Seekh Kabab |
3.25 |
| Ground Meat Seasoned with onions
& herbs. Broiled in Tandoor |
| 8. Tandoori Chicken (Half) |
5.00 |
| Spring Chicken Marinated in
yogurt & freshly ground spices. Broiled in Tandoor |
Fresh From
The Garden
| 9. Malai Kofta |
3.95 |
| Fresh Mixed Vegetable Balls
cooked in a mild, spicy cream sauce |
| 10. Navratan Korma |
3.95 |
| Vegetables Cooked in delicate
spices, tomatoes & onions |
| 11. Matar Paneer |
3.95 |
| Peas and Lightly Fried Homemade
Indian Cheese Cubes cooked in mildly spiced sauce |
| 12. Saag Paneer |
3.95 |
| Spinach with Homemade Cheese
Cubes cooked in spices |
| 13. Saag Alu |
3.95 |
| Spinach & Potatoes cooked in
spices |
| 14. Alu Matar |
3.95 |
| Potatoes & Green Peas cooked
in punjabi style gravy |
| 15. Alu Gobi |
3.95 |
| Potatoes & Cauliflower cooked
in a spicy sauce |
| 16. Baingan Bhuartha |
3.95 |
| Eggplant and Tomatoes Cooked with
sauce of tomatoes & onions |
| 17. Daal Makahni |
3.25 |
| Lentils |
| 18. Paneer Pasanda |
4.50 |
| Homemade Cheese Cooked with fresh
tomato sauce |
| 19. Cholley Pishori |
4.99 |
| Chick Peas Cooked with tomatoes,
onions, ginger & other spices & herbs. |
Meat
Delights
| 20. Chicken Curry |
4.00 |
| Pieces of Chicken cooked in spicy
sauce |
| 21. Chicken Saag |
4.50 |
| Chicken Pieces Cooked with
creamed spinach, fresh ginger & spices |
| 22. Chicken Makahni |
4.50 |
| Boneless Chicken Cooked in creamy
tomato sauce |
| 23. Chicken Tikke Masala |
4.50 |
| Roasted Boneless Chicken cooked
with bell peppers & fresh tomato sauce |
| 24. Chicken Shahi Korma |
4.95 |
| Pieces of Chicken cooked in a
creamy sauce |
| 25. Chicken Vindalloo |
4.50 |
| Highly Spiced Chicken cooked in a
sharp & pungent curry sauce |
| 26. Keema Pea |
4.00 |
| Curried Minced Lamb & Green
Peas |
| 27. Lamb Curry |
4.50 |
| Lamb Cubes cooked in onion gravy
sauce |
| 28. Lamb Bhuna |
4.95 |
| Chunks of Lamb Cooked with
tomatoes & onions |
| 29. Lamb Saag |
4.95 |
| Tender Chunks of Lamb Simmered in
creamed spinach, fresh ginger & spices |
| 30. Lamb Vindalloo |
4.95 |
| Highly Spiced Lamb cooked in
sharp & pungent curry |
| 31.Goat Masala |
4.50 |
| Goat Meat Cooked in the
traditional North Indian-Style with onion & tomato gravy |
Biryani
Basmati Rice Specialties
| 32. Rice Pullao |
1.25 |
| Pullao Rice & Green Peas |
| 33. Vegetable Biryani |
3.95 |
| Spiced Mixed Vegetables &
Nuts cooked in rice |
| 34. Chicken Biryani |
4.95 |
| Spiced Chicken in layers of rice
& nuts |
| 35. Lamb Biryani |
5.95 |
| Selected Royal Portions of Lamb
cooked in herbs & spices with fragrant rice & nuts |
| 36. Goat Biryani |
5.95 |
| Selected Royal Portions of Goat
cooked in herbs & spices with fragrant rice & nuts |
| 37. Keema Biryani |
4.95 |
| Ground Beef Cooked in herbs &
spices with fragrant rice & nuts |
Tandoori
Breads
| 38. Roti |
1.00 |
| Whole Wheat Bread |
| 39. Naan |
1.25 |
| Unleavened Flour Bread |
| 40. Paratha |
1.25 |
| Whole Wheat Bread |
| 42. Onion Kulcha |
1.95 |
| Unleavened Flour Bread Stuffed
with chopped onions & ginger |
| 43. Keema Naan |
2.50 |
| Leavened Flour Bread Stuffed with
minced meat |
| 44. Chicken Naan |
2.50 |
| Tandoor Special Non-Vegetable
Naan |
Desserts
| 45. Rasmalai |
1.95 |
| Cream Cheese Cake in a creamy
sauce |
| 46. Gulab Jamun |
1.50 |
| Deep Fried Evaporated Milk Balls,
Served in a natural honey syrup |
| 47. Mango Ice Cream |
1.50 |
| 48. Kulfi |
1.95 |
Beverages
| 49. Indian Tea |
1.00 |
| 50. Tea |
.75 |
| 51. Coffee |
.75 |
| 52. Lassi |
1.50 |
| (Sweet or Salted) Fresh Yogurt
Drink |
| 53. Mango Lassi |
1.75 |
| Churned Mango Pulp Drink with
milk |
| 54. Soda |
.75 |
Daily
Specials
| 55. Channa Bhatura |
3.50 |
| 56. Chole Poori |
3.00 |
| 57. Vegetable Platter |
4.95 |
| Choice of 2 Vegetables and
Lentils with rice |
| 58. Non-Vegetable Platter |
5.95 |
| Choice of 2 Meats and Lentils
with rice |
Accompaniments
| 59. Garden Salad |
1.75 |
| 60. Mango, Tamarind, Mint Chutney |
.75 |
| 61. Papadam |
.50 |
| 62. Raita |
1.25 |
All Curries Served with
Rice or Naam, Salad & Raita.
We can alter spices to suit your taste. |
Menus subject to change without notice. Not
responsible for prices & availability. Menu items subject to change without notice.
To contact us call (718) 357-7400, fax (718) 357-9417 or write to
Queens Tribune at 174-15 Horace Harding Expressway,
Fresh Meadows, NY 11365. Comments or questions about our site?
E-mail the webmistress at webmistress@queenstribune.com |
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